Easy Breakfast Bagel Casserole Recipe

Easy Breakfast Bagel Casserole Recipe

Over  the years, my mom has make ahead recipes like Breakfast Bagel Casserole at the prepared for three daughters with three-bedroom home the holiday season to hosting her three daughters, It’s a homely house that is full and everyone else posses  an appetite.

Easy Breakfast Bagel Casserole Recipe
Easy Breakfast Bagel Casserole Recipe

How to make Breakfast Bagel Casserole Recipe


  • 3 plain bagels (thinly sliced)
  • 12 eggs (beaten)
  • 1/2 pound cooked ham (diced)
  • 1/4 cup finely chopped onion
  • 1 tablespoon fresh chopped parsley
  • 1 cup grated cheddar cheese
  • 1 cup milk
  • Salt and pepper to taste
  • 2 tablespoons butter


  1. Location butter in heavy skillet. Generate onion and ham. Sauté over lower temperature until delicate (pretty much 2 minutes). Put aside. Piece each bagel into 4 thinner slices. Arrange 6 bagel slices at base of lightly baking recipe that is greased. Leading bagels with ham and onion mix. Then best with cheddar cheese.
  2. Finally top with staying pieces which are bagel. On a dish that is separate together egg, dairy, parsley, and salt-and-pepper to flavoring. Pour the egg blend across the bagel levels. Bake at 375F for roughly thirty minutes or until eggs become firm and cooked through.

Don’t miss to read the Making Bright Early Pancakes recipe


About the author

Head chef from https://masakanresepibu.com/ who loves cooking Indonesian, Chinese and European specialties. enthusiastic culinary, trying various kinds of cuisine and food, snacks.

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