Bagels and Egg Easy Casserole Recipe

Bagels and Egg Easy Casserole Recipe

Bagels and Egg Easy Casserole Recipe
Bagels and Egg Easy Casserole Recipe

How to make Bagels and Egg Easy Casserole Recipe

Ingredients:

  • 3 plain bagels (thinly sliced)
  • 12 eggs (beaten)
  • 1/2 pound cooked ham (diced)
  • 1/4 cup finely chopped onion
  • 1 tablespoon fresh chopped parsley
  • 1 cup grated cheddar cheese
  • 1 cup milk
  • Salt and pepper to taste
  • 2 tablespoons butter

Instructions:

  • Put butter in hefty skillet. Incorporate onion and ham. Sauté over low heating until delicate (roughly 2 mins). Place aside. Slice each bagel into 4 pieces that are thin. Organize 6 bagel pieces at base of gently dish that is baking is greased. Top bagels with onion and ham blend. Subsequently top with cheddar mozzarella cheese.
  • Finally well with continuing to be slices that are bagel. Inside a dish that is separate together eggs, take advantage of, parsley, and salt-and-pepper to flavor. Pour the egg mix during the bagel levels. Bake at 375F for about half an full hour or until egg have a tendency to be cooked and firm through.

Don’t miss to read the Making Easy Baked Brown Sugar Apples Recipe

About the author

Head chef from https://masakanresepibu.com/ who loves cooking Indonesian, Chinese and European specialties. enthusiastic culinary, trying various kinds of cuisine and food, snacks.

Leave a Reply

Your email address will not be published. Required fields are marked *